Cutthroat Kitchen — Season 15
Episodes
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E01 Bolognesed and Confused
Jun 7, 2017 · 1h
Dishes: Shrimp stir fry, Pasta bolognese, Bundt cake Judge: Antonia Lofaso
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E02 The Good, the Hash, and the Ugly
Jun 14, 2017 · 1h
Dishes: Breakfast hash, Cowboy steak dinner, Cornbread dessert Judge: Clay Walker
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E03 Domo Arigato, Mr. Gelato
Jun 21, 2017 · 1h
Dishes: Breakfast waffle sandwich, Korean barbecue, Gelato and pizzelle Judge: Simon Majumdar
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E04 Do You Really Wonton Hurt Me?
Jun 28, 2017 · 1h
Dishes: Popcorn dish, Wonton soup, Piña colada dessert Judge: Donal Skehan
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E05 Profiterollin' with the Homeys
Jun 28, 2017 · 1h
Dishes: Flautas, Pork chops with apple sauce, Profiteroles Judge: Jet Tila
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E06 Fast Times at Cutthroat High
Jul 5, 2017 · 1h
The chefs make: Carpool breakfast Sack lunch After school snack Judged By: Duff Goldman
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E07 I Ain't Afraid of No Toast
Jul 12, 2017 · 1h
The chefs make: Toast Shish kabobs Butterscotch dessert Judged By: Jet Tila
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E08 How Does That Crab Ya?
Jul 19, 2017 · 1h
The chefs make: Breakfast nachos Crab melt Filled cupcakes Judged By: Richard Blais
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E09 Fowl Play
Oct 30, 2018 · 1h
Three family teams compete in a special Thanksgiving episode.
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E10 A Very Cutthroat Christmas
Nov 22, 2018 · 1h
The chefs face sabotages while making holiday meals and fish dishes.
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E11 For Alton Lang Syne
Dec 25, 2018 · 1h
Chefs face sabotages while making breakfast, salad, and dessert.
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E12 I'm Kind of a Big Dill
Sep 8, 2019 · 1h
One chef has to make their loaded hash browns on a pan shaped like Alton Brown's face. Then, two chefs have to prep and cook their Cubanos on baseball bats. Finally, one chef has to make their tiramisu while holding tiny hands.
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E13 Hold Me Closer, Fire Dancer
Sep 15, 2019 · 1h
Three chefs have to make their shepherd's pie as they work together in a "coat of arms." Then, one chef has to prep their Hawaiian barbecue dish inside a shark's mouth. Finally, one chef has to do a "lemonade stand" as they make their lemon bars.
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E14 Mission Impastable
Sep 22, 2019 · 1h
As they make breakfast to go, two chefs have to prep on a table that's moving around the kitchen. Then, one chef has to crawl through a laser maze as they make baked pasta. Finally, one chef has to ride around on a chairlift as they make linzer cookies


